The best food in Ksol means the taste of tradition and fusion together. Kasol, known as the mini Israel of India, is not only a place for nature lovers but also it is a place for food lovers. Moreover, Kasol provides foodies with traditional food as well as the Israeli food, and fusion food as the best food in Kasol.
Undoubtedly, the beauty of nature and the taste of food are in Kasol only. As we know, the beautiful and picturesque views of Kasol are astounding. But, here in this blog, our site guides you to the flavors of Kasol from cafes to the local street food.
Uncovering the best traditional Himachali food
Mainly, the food of Himachal is pure vegetarian. Additionally, the brief of these cuisines is as follows.
Dham – It is the main traditional meal of Kasol. Certainly, it is a traditional festive meal. It contains rice, curd, rajma, dal, and halwa. All dishes use specific spices for unique flavors. It is one of the best foods in Kasol.
Babru- This is a type of stuffed, deeply fried bread. As it comprises black gram paste. This is a local cuisine as the best food in Kasol. This is an unprecedented breakfast in Kasol.
Siddhu- It is the most popular cuisine in Kasol. This meal consists of wheat flour, mashed potatoes, poppy seeds, walnuts, and yeast. After steaming, it becomes soft and fluffy. Siddhu is a staple food in Kasol. In addition, it is easily accessible on street stalls.
Patande – This traditional and famous food is a pancake. This pancake is made of milk, sugar, and wheat flour. Patande is the best food in Kasol for breakfast. It is a loving and delicious food for both locals and tourists.
Best food in Kasol from Irsael
The influence of Israeli food is due to a lot of Israeli tourists in Kasol. As a result, Mini Israel is another name for Kasol. Even, many Israeli people have settled there. So, they dish out the kosher Israeli cuisines that have become the best food in Kasol.
Falafel- Deeply fried- up ground chickpeas’ balls or fava beans is Israeli falafel. The plate includes some other complements like pita bread, fresh vegetables, and Tahini sauce to complete the cuisine and make it healthy. This is the best food in Kasol to try for tourists.
Hummus and pita – This mainly includes 2 dishes. One is hummus, which is a creamy dip of chickpeas, garlic, tahini, olive oil, and lemon juice. The second is baked pita bread with olives and pickles.
Shakshuka- It is popular and the best one in Himachal from Israeli cuisine. It comprises Poached eggs with spicy bell pepper and tomato sauce. This cuisine is easily available at many local cafes in Kasol. Moreover, many cafes serve a plate of Shakshuka with decorative complements.
Israeli – Simply put, this salad is simple and a complementary dish to Israeli food. The mixture of finely chopped cucumbers, onions, tomatoes, and bell peppers, mixed with olive oil and lemon juice, gives a tangy flavour to the salad. It is one of the best foods in Kasol.
Other flavours of streets
In fact, the fusion foods are just pizzas, momos, pasta, and thukpa. But, it is flavored with traditional, Israeli, and international spices in Kasol. In addition, there are also the flavours from Tibet.
While exploring Kasol, do not forget to experience the popular drinks of Kasol. These drinks include chai ( tea), Lassi ( Buttermilk), Bhang Thandai, and local brews.
Winding up
To sum up, all the above-mentioned foods are in the list of the onesin Kasol. To wrap up, travelling without food is not complete. So, for the backpackers who love nature and food both must visit Kasol. Some cafes and street food stalls serve the best quality cuisines with authentic flavours. Moreover, one should taste the best food in Kasol.
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